5 TIPS ABOUT CRABS LIVE MARYLAND YOU CAN USE TODAY

I live in Virginia and we have Chesapeake Blue Crabs all summer. My grandmother taught me how you can deal with picked meat in milk and freeze it to ensure it stays “refreshing” all Winter season. You only need to set the meat within a freezer bag and cover it with regular milk. You'll be able to freeze it. It keeps it from getting rid of its f